Sweet & Sour Chicken Spring Rolls
- Fully Cooked
- Peanut & Tree Nut Free
- Trans Fat Free
There are few Asian foods that are as widely known and loved as the spring roll. Originating in China, spring rolls were an integral part of Spring Festival celebrations. Carrying forward these traditions, our secret family recipe uses the freshest ingredients and our light and crispy wrapper to form a winning combination.
Filling: Chicken, Sugar, Ketchup (tomato paste, sugar/glucose-fructose, water, vinegar, salt, seasoning), Red bell pepper, Green bell pepper, Onion, Pineapple (pineapple, ascorbic acid), Textured soy flour, Canola oil, Modified corn starch, Soy sauce (water, wheat, soybeans, salt, sodium benzoate, aspergillus brewing culture), Vinegar, Yeast extract mix (yeast extract, salt, flavour, maltodextrin), Garlic, Modified cellulose, Salt, Corn starch, Sesame oil, Guar gum, Xanthan gum.
Wrapper: Water, Enriched wheat flour, Salt, Baking powder, Canola oil.
Summ! Sweet & Sour Sauce: Ketchup (tomato paste, sugar/glucose-fructose, water, vinegar, salt, seasoning), Sugar, Water, Vinegar, Guar gum, Xanthan gum.
Contains: Soy, Sesame, Wheat
We only use the best ingredients… read more
To reheat (refrigerated or frozen)